SUMMER BREAKFAST MENU

Available all day

Ruby Grapefruit Brûlée coconut sugar, ricotta, pistachio

Toast, sourdough or fruit toast, seasonal preserves, butter

Free Range Eggs on Toast poached, scrambled or fried

Granola coconut chia, roasted strawberries, mint (v, df)

Buttermilk Waffle blueberry compote, whipped vanilla ricotta, lemon

Seasonal Avocado lemon & tahini ricotta, hazelnut dukkah, sourdough (vgo, gfo, dfo)

Roasted Cherry Tomatoes stracciatella, sourdough, basil, olive oil (vgo, gfo, dfo)

Smoked Salmon & Caviar Toast cream cheese, dill cucumber, poached egg, lemon oil

Eggs Benedict choice of bacon or salmon, sourdough, hollandaise (gfo)

Chilli Scrambled Eggs calabrian chilli, goat’s curd, sourdough (gfo)

Sides

Extra egg / Hollandaise / Calabrian chilli / Tomato relish / Goat’s curd

Half avocado / Wilted greens

Smoked salmon / Bacon / Potato Cake / Mushrooms

 RESERVATIONS

SUMMER LUNCH MENU

Available daily from 11am

 RESERVATIONS

PIZZA

Pizza con Tomate — tomato, garlic, capers, olive oil, basil

Margherita — tomato, fior di latte, basil (vgo)

Pepperoni — tomato, smoked bocconcini, hot honey

Truffled Mushroom — fior di latte, parmigiano (vgo)

Bianca — provolone, gorgonzola, smoked bocconcini, roasted kale, calabrian chilli

Stringers Surpreme — tomato, artichokes, olives, anchovies, mushrooms, proscuitto

Chilli Prawn — tomato, garlic, basil, capers, gremolata

PASTA

Chilli Garlic Blue Swimmer Crab Spaghetti, gremolata, lemon

Rigatoni alla Vodka, stracciatella, basil (v)

GRILL

Stringers Burger, beef, cheese, tomato, onion, lettuce, fries

Southern Fired Barramundi Roll, lettuce, ranch, fried

Battered Flat Head, slaw, tartare, lemon, fries

Chicken Cotoletta, lemon, rocket, red onion, parmesan salad

Grilled Barramundi, tomato, cucumber, beans, olive salsa

Salad

Summer Village Salad, heirloom tomatoes, cucumber, olives, feta

Caesar Salad, cos, parmesan dressing, anchovy, prosciutto crumb, egg, croutons + chicken cotoletta 6

Rocket Salad, radicchio, parmigiano, chardonnay vinaigrette (v, gf)

Cypriot Grain Salad, brown rice, lentils, preserved lemon, kale, dukkah (v, gf)

Snacks

Stone-baked Flatbread, whipped white bean dip, green olive salsa

Tuna Ceviche, coriander, chilli dressing, crackers

Proscuitto, melon, chilli, olive oil

Salt & Pepper Squid, rocket, chipotle mayonnaise, lemon

Fries, garlic aioli

SUMMER FISH + CHIPS MENU

Available daily from 11am

FISH

Blue Grenadier (b) (g) 15

Flathead (b) (g) 16

Barramundi (g) 18

Atlantic Salmon (g) 20

Battered (b)

Grilled (g)

PACKS

Salt n Pepper Calamari + Chips 22

Stringers fish n’ chips (battered flat head, chips, lemon) 24

Fried Fish pack (battered choice of fish, chips, choice of salad) 26

Grilled fish pack (grilled choice of fish, chips choice of salad) 29

Fried pack for 2 (2 battered flathead, 2 potato cakes, 2 fried squid, chips + salad) 52

ROLLS

Prawn Cocktail roll + chips 28

Crispy Southern fried Barra roll + chips 28

Stringers burger + chips 28

STRINGERS CLASSICS

½ doz Pacific oysters + lemon 26

Potato cakes (3) 6

Grilled chilli prawn skewer 12

Tuna ceviche 19

Prawn pack 500g 35

CHIPS

regular 7

medium 12

large 19